24min - Tom heads to Cambridgeshire to make a beetroot and feta salad before heading to Kent to see what goes into producing British apples.
24min - Tom heads to Hexham in the Pennines to see what it takes to raise the star ingredient of his Steak Diane, then cooks with tomatoes in Lancashire.
23min - Tom and his truck head to Cornwall to cook his favourite sardines recipe, make an early start at a dairy farm, and make his ultimate rice pudding dish.
24min - Tom Kerridge heads to Scotland to see how the star of one of his favourite dishes is produced and to make his take on strawberries and cream.
23min - Tom heads to eastern Scotland to get stuck into a tough day at sea, make smoked haddock kedgeree, and create the ultimate carrot cake.
23min - Tom heads up the English-Welsh border as he works at a chicken farm and discovers how mushrooms are grown commercially in Lancashire.
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