21min - Fire up the ovens, it's pizza night at Guy's house! Not one but two flavor-packed pizzas hit the table tonight, with a bold, refreshing salad that never fails to please.
21min - Hunter's in the kitchen to help make his favorite meal -- chicken parm -- with a salad on the side and chewy oatmeal cookies for dessert.
21min - Guy steams a pot of his Monsoon Mussels with grilled ciabatta slices, Asian Street Fries and Flaming Panna Cotta.
21min - You've heard of deep-fried whole turkeys but what about deep-fried turkey breasts wrapped in foil!? Guy's guest Pete shows how this crazy method gets perfectly juicy turkey meat to pile on his hot pressed panini.
21min - Captain Guy's got a chicken recipe guaranteed to fly off your plate: his Pan-Seared Airline Breast coated in paprika-garlic rub then smothered in caramelized onion and leek pan sauce.
21min - The sun is out and Guy's firing up the grill. Today it's Tandoori-style yogurt marinated lamb shoulder, with sweet grilled onions and crisp-tender green beans, and he then pairs this with his spicy chickpea salad with tomatoes.
21min - Guy honors his Italian roots with a spread that'd make mama Fieri proud. Twirl your fork in chef Guido's Bucatini A La Surf and Surf, dunk Cauliflower Croquettes in red pepper aioli and serve it all with an Italian Limoncello.
21min - Guy brings the steakhouse experience home with this do-it-yourself Dry-Aged Ribeye, Horseradish Gremolata and Conquistador Chocolate Chip Brownies.
21min - Guy brings the greatest biscuit of all time to brunch on Big Bite. His friend Sarah is over to make these giant Savory Meat Rolls.
21min - Guy loves his local Thai spot but today he's making a couple favorites at home.
21min - Guy Fieri and his buddy Wilson roast well-seasoned pork shoulder low and slow for tender Pulled Pork Sandwiches punched up with Wilson's Award-Winning Eastern Carolina Vinegar Sauce.
21min - Guy Fieri gives grilled chicken a flavor upgrade with his sweet-spicy mango barbecue sauce.
21min - Being a Cali boy, Guy loves seafood...especially crab. Today, he's packing as much of the crustacean's sweet meat as possible into his Crab Burgers served with Ragin' Cajun Onion Rings and a Georgia's Delight cocktail.
21min - Guy's in his kitchen with his buddy Jay of Diners fame. Jay divulges secrets to his signature creamy, clam-laden Clam Chowder, then serves it up with Guy's Spicy Oyster Crackers.
21min - Guy's in the kitchen with a cravin' for Asian. Juicy marinated pork roast, smothered in a bold ginger-garlic gravy, is served on crackly sizzling rice cakes.
21min - Today Guy's rockin' the classics... in the kitchen! Tender seared scallops are a sweet contrast to bitter greens with smoky andouille.
21min - At Guy's place, when the Kasbah's a-rockin', you better come a-knockin'! Swing by today and get a taste of Guy's smoky grilled lamb chops with herb-loaded charmoula sauce.
21min - Guy's catch of the day is a moist and flaky striped bass sandwich, pan-fried with a scoop of zesty chipotle-lime slaw. It comes with a heap of sweet potato fries with malt vinegar and a happy hour special, chipotle margaritas.
21min - Guy doesn't mess around when it comes to his chops: today he's got a whole bone-in pork rack smothered in two kinds of mustard, rolled in breadcrumbs and roasted to juicy perfection.
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6.6
6.6
