21min - Guy Fieri drops by his favorite Triple D joints to dish up new recipes and hang with chef buddies; from opening new restaurants to expanding their culinary comfort zones, he finds out what they've been up to since his first visit.
24min - Guy Fieri heads back to some spots for great recipes; he snags over the top arepas at a Venezuelan spot in Norwalk, island-inspired chicken wings at a Hawaiian outpost in Mesa, and kebabs from an Afghan joint in Dallas.
21min - Guy Fieri returns to some of his favorite diners; an old-school Atlanta spot is serving Southern comfort with mighty mac 'n cheese, a San Antonio staple is dishing out brisket hash; an eatery in Scottsdale is plating a supreme breakfast burrito.
21min - Guy Fieri grabs fistfuls of flavor at a California spot bringing next-level Mediterranean to the West Coast; a New Jersey bistro by the beach slings herbaceous octopus, and an Indianapolis Argentine joint fires up chimichurri chorizo.
21min - Guy Fieri travels for the best African and Asian food; a taste of Thailand in Boulder, CO; a restaurant serves Pakistani food in Tempe, AZ; a family-run Moroccan restaurant in San Antonio.
21min - Guy Fieri's going from the-bomb breakfast to a taste of Italy! He hits up a brunch bonanza in Columbus, OH, with decadent dulce de leche pancake balls, elevated eats in Boston like rock star rum baba and punchy parmesan pasta in San Luis Obispo, CA.
23min - Guy Fieri grabs seconds of some of the best bacon, burgers and smokin' meats in between; he goes back for smoked bacon meatloaf in Atlanta, competition-style barbecue in Scottsdale, AZ, and a burger with a bologna twist in Fort Worth, TX.
24min - Guy Fieri checks out a unique spin on turkey tamales in Indianapolis, prime-time pan-seared chicken in Bradley Beach, NJ, and fully loaded lamb chops in Columbus, OH.
23min - Guy Fieri hits the road for serious sammys; a vegan joint in New Jersey plates plant-based perfection, TOC champ Tiffani Faison brings Southern barbecue to Boston and a family spot in California mixes it up with lights-out lamb.
21min - A Colorado Springs joint plates burgers on homemade focaccia; a San Antonio spot serves decadent dulce de leche cookies; a Sicilian place in Gilbert, Ariz., goes strong with their Grandpa pie.
23min - Guy Fieri digs Greek-style lasagna at a family-run diner in Columbus; a California joint adds flair to comfort food with top-notch chicken and dumplings; big deal BBQ in New Jersey serves up pork and brisket piled high.
24min - Guy Fieri checks in on flavors packing a punch; an Atlanta franchise serves up Korean-Mexican fusion; a Thai spot in Dallas dishes out their authentic chicken platter; Italian goes strong in Phoenix with squid ink pasta.
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Welcome to Wrexham
Southern Fried Homicide
Beyond Belief: Fact or Fiction
Liberty of London
Devil in the Family: The Fall of Ruby Franke
Ambulance
Paranormal Lockdown
Ben Fogle: New Lives In The Wild
Mystery at Blind Frog Ranch
Crikey! It's the Irwins
My Strange Addiction
Love on the Spectrum
The Aquarium
Tesla's Death Ray: A Murder Declassified
Ghost Asylum
Deadline: Crime with Tamron Hall
Sewer Divers
My Feet Are Killing Me: First Steps
I Survived a Crime
The Lake Erie Murders
Model Squad
UK Border Force
Faceoff: Inside The NHL
60 Days In: Narcoland