21min - Discover the foods in the city of the Carminar's and experience the flavors of Hyderabadi biryani and more. Foods like succulent kebabs are one of the core reasons behind the city's cultural food heritage.
22min - Discover the origin behind Rasgulla, one of the most famous Indian desserts. Later, uncover the legend of the Jagannath temple that serves thousands of patrons every day.
22min - Explore the hidden treasures of Indian forests and tribes, and see the practices that remain unchanged for thousands of years. Later, discover the legend of Lord Ram and Dandakaranya forest, and the flavors of the exotic black rooster.
21min - Travel to Andhra and Telagana, places known for their seafood and spice. Then, understand their food habits, culture and rare ingredients used like Guntur Chilli.
21min - Unearth the delights of French cuisine on Indian soil. In Pondicherry, discover the rich tradition and history that resonates with French architecture and food, while exploring what happens when French and Tamil flavors come together in this coastal town.
22min - Discover sweet treats like Rasgulla and Sondesh and visit the city of their delicious origin. Uncover how Kolkata laid the foundation for the jewel of British India, and see the Victorian era through traditional Bengali cuisine.
22min - Discover the story of the Muslim community through food and how the other societies blended their flavors into their cuisine.
22min - Discover how Goan cuisine is rich in taste and culture, and see how it became a melting pot for Portuguese and Brahmin cuisine. Then, uncover the origin of Caferal and vindaloo.
23min - Discover the past of Maratha and Peshwas, that shaped the Maharashtrian cuisine. Uncover the food from communities like Saoji and Konakani Muslims, and explore the legends behind the foods Modak and Puran Poli.
23min - Enter into the gateway of North East cuisine. Explore the history of Ahoms, their food and the culture of local communities who live along Bhramaputra. Also visit the fragrant tea plantations of India.
22min - Travel to the colorful land of Krishna and its history of food. Discover the origin of the legendary Chappan Bhog and see the famous petha from Agra and delicious peda from Matthura.
22min - Travel to Sikkim and Arunachal Pradesh by way of delicious food. Discover the Chogyal empire and their legendary cuisine. Later, uncover the technique of the rice-fish dual farming adopted by the tribes of Arunachal Pradesh.
22min - Explore the culinary delights of the newabs of Bengal as they blend the Mughal legacy of food with local flavors. Discover the hidden treasures of the cuisine of east Bengal.
21min - Traverse the unexplored culture and food history of Nagaland and discover the Angami tribes. Later, uncover the fiery qualities of the hottest chilies in the world, and see the secret technique to breed bees underground.
22min - Discover Mumbai, a runway for dreamers and a city that never sleeps. See the culinary legacy that is unmatched. Explore the streets of Mohammad Ali road, savor the aromas of Irani cafes and more.
23min - Discover the history and culture of the Gharo people and Khasi communities through cuisine. Later, see how British influence in Shillong created a culinary legacy in this society.
21min - Discover the rise of the Maurya empire and the delicacies that relished at the time. Uncover how the spread of Buddhism influenced food habits, and the legend behind rare foods like Bihari kebabs and mutton taash.
22min - Uncover how a variety of cultures influenced the Ladakh cuisine and how they use locally produced fresh ingredients like dried fruits and spices. See how Bajra, a robust crop, survives this harsh terrain and is used extensively in different ways.
22min - Uttarakhand falls in the land of highs and lows where the cuisine varies throughout the state. Discover how the locals use less vegetables and rice due to the scarcity and cook with dry meat and grains.
23min - Travel to Madhya Pradesh to discover the food habits of men who lived long ago. Uncover the stories from the royal kitchens of the Holkars, Jehan and Numa family of Bhopal, and later see the intimate food affair from the famous Sarafa bazaar.
22min - Discover the food history of northern India and the cuisine of the Harappan civilization. Explore the days of the Delhi Sultanate and the food delicacies of Awardi.
22min - Discover the food history of south India and the ancient kitchens of Brihadeeswara Temple, which has withstood the waves of time.
22min - Travel across east India to explore the hidden treasures of their cuisines. From the simplicity of dalma, to the delights of Mahi Pualo, see how these dishes have preserved centuries of distinct flavors.
24min - Discover the food history of west India and the glorious past of Raiputs and Maratha kings, whose valor was parallel by the taste of their royal food.
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