24min - Chef Eduardo Garcia makes Montana whole wheat pappardelle pasta and fall-off-the-bonelamb shank ragout for a wagon-side picnic with his wife, Becca.
24min - Chef Eduardo Garcia's got New York on the mind so he invites friends over for a bagel and schmear, trout salad and latkes brunch made Montana-style.
24min - It's taco night! Chef Eduardo Garcia has friends over for creamy black beans, caramel drizzled churros, and a showstopping lobster Aguachile party.
24min - Eduardo Garcia whips up a roast chicken, a honey mustard dressed salad and a jammy chamomile crème brûlée for a family dinner with his twin brother.
24min - Chef Eduardo Garcia shares an appetizer array of wild venison carpaccio, papas bravas, grilled shrimp adobada and chocolate truffles for dinner.
24min - Chef Eduardo Garcia treats his family to a comforting campfire meal of game stock French onion soup with cheesy croutons and sweet huckleberry crepes.
24min - Chef Eduardo Garcia fires up the wok for Mushroom Larb and Duck Pad Thai to serve with a big batch of Mango Sticky Rice Coconut Popsicles.
24min - Before horseback riding, Eduardo Garcia campfire coal-roasts a hearty breakfast of Beet & Sweet Potato Hash, Square Bale Biscuits and hollandaise.
Sea el primero en escribir una reseña de este título
El amor en el espectro autista
Mentiras Criminosas
El diablo en laamilia: La caída de Ruby Franke
Tres pescadores
Expedition Bigfoot
Desvendando Crimes
El capitán en América
The Irwins
Mi extraña adicción: ¿qué pasó después?
Dr. Emma: Clínica dermatológica
Desastre bariátricos
Rocky Mountain Animal Rescue
El mundo en moto
Camarón. De la isla al mito