Sydney
42min -
In this episode of No Reservations, Tony heads to Sydney to experience the enviable food and drink in the land down under. From the sheep farms of the blue mountains to the chic innovative restaurants of the big city, Sydney has recently become a mecca for meat-loving foodies. Tony eats fresh seafood, old school charcuterie, and the ubiquitous Australian barbie. In spite of the bad weather and presence of hipsters, the amazing meals make Tony want to look into local real estate.
8.5
