45min - The Top1 0 duos each prepare and cook two dishes from a whole fish.
43min - Masterchef judges Josh Emett and Ray McVinnie cook two simple but elegant fish dishes.
43min - The Top 9 duos split into three teams to cook and sell fast food dishes at the famous Avondale market.
45min - The Top 9 duos present their versions of a classic New Zealand main and pavlova.
43min - Masterchef judges Josh Emett and Ray McVinnie cook their versions of the classic lamb roast.
44min - The Top 8 duos split into two teams to prepare an eight-course degustation meal.
46min - The Top 8 duos complete their eight-course degustation challenge.
43min - MasterChef judges Simon Gault and Josh Emett cook two degustation-style dishes .
46min - The Top 7 duos cook rabbit dishes for guest chef Ben Bayley.
44min - The bottom five duos face a cook-off for just four remaining places in the Top Six.
42min - MasterChef judges Josh Emett and Ray McVinnie cook dishes using fresh pasta.
43min - The Top Six duos cook veal three ways for Australian culinary legend George Calombaris.
43min - The Top Six duos compete in a burger cook-off for some great prizes.
43min - MasterChef judges Josh Emett and Simon Gault cook dishes featuring veal and venison.
45min - The Top Six duos make raw fish salad on the beach at Return To Paradise resort in Samoa.
44min - The Top Six duos cook on open fires on the beach at Return To Paradise resort in Samoa.
42min - MasterChef judges Josh Emett and Simon Gault hold a MasterClass in Samoa.
43min - One contestant from each of the Top Five duos faces a solo risotto challenge without their partner.
43min - The second contestant from each of the Top Five duos faces a solo dessert challenge without their partner.
43min - MasterChef judges Simon Gault and Ray McVinnie make their favourite risotto and dessert.
45min - The Top Four duos tackle an Asian cuisine challenge at Club Med in Bali.
45min - The Top Four duos cook Indonesian cuisine at Bumbu Bali Cooking School.
42min - MasterChef judges Josh Emett and Simon Gault cook with local ingredients in Bali.
43min - The Top Three duos create two dishes they’d like to include in their first cookbooks.
44min - The Top Three duos create two dishes they’d like to serve in their own restaurants.
42min - MasterChef judges Simon Gault and Ray McVinnie cook dishes from their cookbooks.
42min - The Top Three duos replicate a paddle crab linguine dish by world-renowned Kiwi chef Peter Gordon.
43min - The Top Three duos make two intricate beef dishes by Michelin star-winning chef Michel Louws.
42min - MasterChef judges Simon Gault and Ray McVinnie cook two of their favourite dishes
1h 31min - The Top Two duos face three epic challenges to decide who will win the MasterChef New Zealand title.
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5.6
5.6
