19min - Giada De Laurentiis invites friends over to create their own fresh pasta. They feast on a menu of malloreddus with shrimp and rocket and pappardelle with sausage ragu.
19min - Giada De Laurentiis invites friends over for a cosy evening watching television. She makes them a selection of tasty dishes to enjoy in front of the screen.
20min - Giada De Laurentiis prepares a picnic for her family and friends to enjoy at the beach. She makes pizza paninis, sweet potato hummus and a delicious dessert.
19min - Giada De Laurentiis invites friends over for a Valentine's Day breakfast. She makes two types of pancakes, chocolate granola and more!
20min - Giada De Laurentiis hosts an intimate dinner party on a boat. She makes paccheri with porcini and pistachios plus pan-seared salmon with artichokes.
19min - Giada surprises her daughter Jade with a selection of her favourite dinners. On the menu is meatball salad and creamy Parmesan baked shells plus more!
20min - Giada is hosting a baby shower and brunch. The menu includes roasted caprese salad, orecchiette with almond pesto, and lemon lavender shrimp cups.
20min - Giada puts her spin on traditional Irish dishes for a St. Patrick's Day party. She makes lamb and red wine stew, and mashed Yukon potatoes with savoy cabbage.
19min - Giada celebrates her daughter's volleyball game with a delicious menu. She serves up easy chicken cordon bleu, charred broccoli crostini, crispy orzo and peas.
20min - Giada throws a surprise birthday party for a friend. Guests enjoy lamb chops with mint and pistachio salsa verde, and eggplant parmesan bites.
20min - Giada serves a healthy, kid-friendly lunch for her daughter and friends. She treats them to lemon and oregano pounded chicken and cheddar stuffed cauliflower.
20min - Giada celebrates Easter in Italian style with a family feast. On the menu are spicy lamb bolognese, creamy polenta with spinach and strawberry basil coffee cake.
19min - In honour of Earth Day, Giada shares a menu sourced completely from the garden. The vegetarian feast includes beet risotto with gorgonzola, and amaro truffles.
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