21min - In today’s episode, Filipa will make recipes so you can have seconds. What would it be? A Pear Tart with Blue Cheese, a creamy Fettuccini with Shrimp, and also a decadent Brownie with Marshmallows.
22min - Today Filipa will give some tips to repurpose leftovers! We will make a Spinach Gratin with Rice bechamel, a Banana Bread (very ripe bananas!) and a very hearty Dirty Soup!
21min - In today's episode, Filipa will make things easier! She will make delicious Huevos Rancheros, a traditional and moisty Bacalhau à Brás and, for dessert, a Cherry Clafoutis.
20min - Today Filipa will make a great option for lunch for friends and family! Starting with dessert, an indulgent Grand Gateaux, then a good Monkfish Pasta and, for the entrée, Baked Brie in Puff Pastry, very quick to make and even quicker to eat!
19min - In today's episode, we will make a fancy breakfast . We will make a granola bread, then some fluffy Pancakes, and finally a quick Crumble with red berries!
21min - In this episode, Filipa will look for the lightest recipes in her books! We start with Zucchini Fritatta, go to Chicken Roll-ups with cheese spread and spinach, and finish with pineapple chia mousse.
23min - Filipa cooks some of her family's favorite recipes today! We start with your favorite Guacamole, then some baked Turbot with nests, with Green Beans, and we finish with butter cookies who makes any kid (and adult) happy!
19min - Today, we will make recipes that vegetarians will love, but they make everybody happy! First Seed Crackers with avocado spread, then a creamy Polenta with mushrooms, and finally some Apple Cookies.
24min - In today's episode, we will dive into the wonderful world of bread, in which Filipa went viral during the beginning of the first lockdown. We're going to make the famous Bundemia in three different ways, a quick Brioche Bun and also a gluten free multiseed bread. Ready to dirty the kitchen?
19min - Today, we will make great and easy recipes that we like to eat non-stop at home! We will start with Salmorejo, then lookdown fillet with tomato sauce, finishing with an Apple Cake.
21min - In this episode, Filipa shows us that salads are not boring! Let's make lentil salad, roasted vegetables with feta cheese, egg salad and a delicious salad with broccoli, bacon and dates.
21min - In this episode, we cross borders to explore flavors around the world! We start at Italy with beef carpaccio, then we make catfish passion fruit ceviche, and we end up in Oceania with a mokalova!
21min - In this episode, we will celebrate rice with three delicious recipes! Filipa shows her shrimp and rice cake, pea and lemon risotto and she ends the episode with her mom's rice pudding.
20min - Today, we will go over some Portuguese classics! We will start with gizzard stew, then we make a tender roasted octopus, and we end with a cookie cake that makes anybody happy!
20min - In this episode, Filipa shows some memorable and perfect recipes for Halloween! Lets make some mummified hot dogs, fantasmagoric meringues and spidery eggs! Trick or treat?
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