21min - Does the kabob still have a role to play in the modern culinary carnival?
21min - Alton makes a special treat for a picky eater who has been left at the dinner table for a long time.
21min - Alton Brown sets out to figure out how to make ice cream himself.
21min - Alton concocts his own protein bar, energy bar and crispy, healthy puffed rice treat.
21min - Alton Brown investigates the ins and outs of ordering, eating, shopping for and even making sushi.
21min - Chef/Scientist Alton Brown explores the wonderful world of beef jerky.
41min - Alton Brown takes a loving look at the only rock we eat: salt.
21min - Alton Brown makes special desserts for a shot at joining a prestigious culinary heritage institute.
21min - Alton Brown dives deep into the pantry to investigate the many facets of vinegar.
21min - Alton Brown is tired of sad, insipid toaster waffles and flavorless instant batters.
21min - Alton Brown figures out how to build a better meatball.
21min - The avocado is a multifaceted culinary actor that can take on many rolls.
21min - Alton takes a look at past, present and future of the handy pocket pie.
41min - Alton Brown unlocks the secrets to a juicy Thanksgiving turkey.
21min - Good Eats takes its first serious (sorta) look at the cocktail world.
21min - Alton Brown tries to put rare, aromatic vanilla back on its pedestal.
21min - Beef tenderloin is one of the most luxurious cuts of critter known to man.
21min - Alton Brown prepares the three classic cocktails that open the door to the world of mixology.
21min - Alton completes his strategy of getting your money's worth from tenderloin.
21min - Alton fishes, filets, and feasts on a selection of fish dishes.
21min - Alton sets out to find a proper Pad Thai when his Thailand trip cancels.
21min - Tales of a monster scallop send Alton to a town in Maine to investigate.
21min - Olives are huge in flavor not to mention that they've changed the course of human history and can change your cooking for the better. Alton will open your eyes to tasty options for olives.
42min - If you're a Good Eats fan, you've seen Alton Brown do it all, but he does have some help when it comes to creating each episode. Alton and the Good Eats crew reveal their thrilling and compelling behind-the-scenes secrets.
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