25min - Michelin-starred Chef Curtis Stone adds perfectly cooked steak sandwiches to Selena's arsenal. And for dessert? Key lime pie parfaits!
25min - James Beard Award-winning author, chef and humanitarian JJ Johnson leaves Selena's household speechless with a flavor-packed seafood gumbo.
25min - It's tapas time as Chef José Andrés shows Selena that sometimes, the most delicious dishes don't call for precise recipes.
26min - Chef, restaurant owner and bestselling author Marcus Samuelsson coaches Selena through a heartwarming salmon dish (and her fear of fish guts).
27min - Chef Kelis Rogers dials-in from her sustainable farm in California to introduce Selena to a decadent oxtail yuca poutine recipe and a fruit buckle.
25min - Jordan Andino lights up Selena's kitchen with a meal that embodies the unique flavor profile of Filipino cooking: chicken adobo with jasmine rice.
26min - Chef and author Marcela Valladolid helps Selena connect to her Mexican roots with shredded chicken mole enchiladas.
27min - Two-time James Beard Award-nominated chef and cookbook author Evan Funke hosts a masterclass in handmade pasta.
28min - Two-time Michelin-starred chef, TV host, and author Graham Elliott puts his unique spin on a mouthwatering hamburger and deconstructed Caesar salad.
32min - To help Selena prepare for her favorite holiday, Aarti Sequeira elevates a classic Thanksgiving meal with spicy Indian flavors.
...a wonderful culinary ride.
...a fun show that cooking enthusiasts of all ages will enjoy.
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