1h - Four chefs face carb-tastic challenges that include pea tendrils, a fatty fish, a common vegetable and a huge, sweet surprise.
42min - Chefs take on sea snails in the first round, face a mishap in the entree round and find something porky in their dessert baskets.
1h - A basket containing squab kicks off an action-packed first round in the Chopped kitchen. As the chefs endeavor to make great entrees in round two, they must break down a large fish and figure out what to do with a sweet beverage.
1h - The chefs gear up for difficult baskets when they find out that Chopped viewers have selected all their ingredients.
1h - Four chefs take on culinary challenges that involve tuna belly, a cocktail named after poultry and more!
1h - Four chefs set out to make brunch meals to wow the judges that include a unique ice cream flavor, a strange take on eggs and boozy cereal.
42min - Chefs compete in dollar-dish challenges.
42min - Chefs face a three-round pasta battle.
42min - Sea snails in the appetizer round.
42min - Chefs face squab in the first round.
42min - Chefs use tuna belly in appetizer round.
41min - Chefs face brunch items in each basket.
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