1h 24min - In the first shift of 24 nonstop hours, 24 talented chefs take on three challenges testing speed to impress judge Antonia Lofaso.
42min - After a head-to-head elimination battle testing simplicity, the 12 remaining chefs are faced with a tricky taste test from judge Graham Elliot.
42min - The 11 remaining chefs must create a three-course meal worthy of a black-tie event in 60 minutes for judge Jet Tila.
42min - The 10 remaining chefs are assigned famous works of art to use for inspiration as they prepare impressive plates of food for judge Fariyal Abdullahi.
42min - The nine remaining chefs must turn snacks into dessert before transforming breakfast ingredients into a different meal for judge Brooke Williamson.
42min - In hour 16, the eight remaining chefs work in teams while handling three culinary curveballs to impress judges Carlos Anthony and Brian Malarkey.
42min - The chefs make spicy street food and a finale-worthy fish dish for judge Andrew Zimmern to earn a spot in the final shift.
42min - In the final shift, the five remaining chefs create elevated meals for judges Antonia Lofaso, Graham Elliot and Jet Tila.
42min - After more than 20 nonstop hours, the final chefs must create an elevated lunch and dinner to win $75,000 and the title of Last Chef Standing.
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