22min - How vinegar can bring out the flavors of walleye, lobster and crawfish.
22min - Cocktail-inspired food, including mahi-mahi with the flavor of a mojito.
22min - Spencer Watts shows how to enjoy fish served cold with arctic char pate & tequila shrimp ceviche.
22min - Have fun wrapping seafood to create delicious dishes with swordfish and shrimp.
22min - Garlicky treats with haddock rice balls with garlic scape pesto.
22min - Chef Spencer Watts shows how much flavor seeds can add to sole and squid.
22min - Spencer spices things up as he makes pepper-inspired dishes with catfish and clams.
22min - Soaking sablefish in a root beer and fennel marinade and serves it with creamy, grilled bok choy.
22min - Chef Spencer Watts cooks up fast faves using scallops and trout, all done in under 30 minutes.
22min - Spencer mixes the sweet flavors of fruit and fish as he makes dishes with salmon and scallops.
22min - Chef Spencer Watts creates some dairy infused dishes using red snapper and scampi.
22min - Chef Spencer Watts creates recipes that combine sour and tart flavors with grouper clams.
22min - Chef Spencer Watts shows how tea and coffee can add a lot of flavor to tuna and mussels.
22min - Chef Spencer Watts creates fun surf and turf dishes featuring halibut and lobster.
22min - Chef Spencer Watts shows how easy and incredibly delicious cooking a whole fish or shellfish can be.
Be the first to leave a review for this title
Journey of Jesus Christ with Kevin Sorbo
9.1
9.1
