22min - The Duck Camp Dinners Crew is back in the black waters of Louisiana, cooking up Cajun food, hunting ringnecks, and learning about taxidermy.
21min - The DCD crew goes catfishing and fries up some local seafood with native neighbors in the swamp before cooking up an iconic Cajun dish.
23min - The Duck Camp Dinners crew leaves the bayous and heads down river to Venice, Louisiana where they prepare for their first duck hunt in the delta.
23min - Blake shares a family recipe with the DCD crew, Chef Jean-Paul smokes ducks, and the crew heads out on a wild boar hunt in the marshes.
21min - The DCD crew spends a day fishing in the gulf in an effort to complete the trifecta of a meat haul.
30min - The Duck Camp Dinner crew migrates west to the Cajun prairies of Louisiana where rice is king of the land and speckle belly geese are king of the sky.
28min - Jean-Paul breaks off from the crew to hunt a grit pile with a father-son duo and sees first-hand the effort that goes into feeding an entire camp
29min - The Duck Camp Dinners crew is back in the bayous as Jean-Paul wraps up his last hunt of the season before the birth of his son.
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